Ovations Food Services is a subsidiary of Comcast-Spectator, a world class food service company, and the official food service company for Wright State University's Ervin J. Nutter Center. Their goal is to deliver fresh food and beverages with exceptional service at each and every event. When they can inspire the guests to seek out their food because it is deliciously fresh and value portioned, keep the lines moving quickly so that guests can enjoy the entire event, and have their guests desire more of the wonderful food at catered affairs, they know they've created an exceptional dining experience.
Concession Offerings
Ovations' self-branded concession stands: Black Angus Grill and Hot Dog Nation present mouthwatering, freshly prepared hamburgers, cheesesteaks, turkey wraps, chicken tenders and waffle fries. They also tempt you with fan favorites like popcorn, nachos, soft pretzels, an assortment of beer, wine, and mixed drinks, an all-beef RAIDER dog, and Pepsi products.
In addition, they are pleased to offer local favorite LaRosa’s Pizza and Dippin Dots - The Ice Cream of the Future.
Catering
Ovations, the exclusive caterer at Wright State's Ervin J. Nutter Center, takes great pleasure in surpassing their clients' expectations. Their goal is to deliver the freshest quality food with outstanding service for your next corporate meeting, seminar, banquet, wedding reception or gala. Their menu offers premium meeting packages, eye-opening breakfasts, tasty light lunches, lavish specialty buffets, and first-class plated dinners. The Catering Manager and Chef can also create a custom menu for your special event.
For more information, please contact Catering Manager
Michele Heggs (937) 775-4668.
Attention ALL Registered Not For Profit Groups!!!
Ovation's Food Services has an effective, lucrative, and fun way to raise revenue for your group needs. They are especially proud of their unique “Food for Funds” program which enables local non profit groups to earn a percentage of profits generated in concession locations staffed in part by volunteer workers. This mutually beneficial arrangement aids in providing top notch guest service, as well as fostering an economically meaningful connection to our diverse community – and its lots of fun, too!
For additional information about Food for Funds or to inquire about Employment opportunities, please contact: Office Manager
Julie Fess at (937) 775-3183.